Monday 24 November 2014

Full of Crab

Where To Eat In Singapore
http://wheretoeatsg.com/dinner/restaurant-listing/items/view/full-of-crab

Full of Crab specializes in a dining experience like no other. Our Southern flavors are known to be a treat to your palates. Our seafood is cooked FRESH in a secret boil and flavored with a selection of tasty sauces. The fully loaded sauce is our house specialty with a good mix of Cajun, Garlic and more secret ingredients.

Sunday 16 November 2014

Werner's Oven German Restaurant & Bakery

 Where To Eat In Singapore

Service at Werner's Oven is friendly and welcoming. Food is prepared quickly, and served within a short time from ordering. Staff are able to accommodate small change requests, and are knowledgeable about the menu. Also a plus point: Werner's Oven has no service charge. 

The tradition of using the best and the right ingredients, much of which are from Germany and using tradition German methods of baking and cooking began from the day they started in 1988 and remains to this day. With generous portions packed with rich and full flavours, with each bite a delight to savour, their food will leave your lips smacking and tummy filled.

Tuesday 11 November 2014

The Orange Lantern Vietnamese Restaurant

 Where To Eat In Singapore

Hungry for something authentic & different? Then come on down to The Orange Lantern Vietnamese Restaurant and experience the taste of Vietnam right here in Singapore. The Orange Lantern prides itself by serving delicious Vietnamese cuisines in addition to its award winning specialities like BBQ Beef in Betel Nut Leaves, Special Beef Noodle Soup & Avocado shake. 

Monday 10 November 2014

Angel's Bistro


If you like traditional Asian cuisine, you must try Angel's Bistro Japanese-inspired Sushi Rolls with a twist! They replaced the rice with carrot, cucumber, beetroot, turnip, and topped with tofu-based dressing. If you fancy something with a little more heat, try their healthy Laksa. With soy-milk based broth, the exciting fresh flavours in the laksa is incredible!

Friday 7 November 2014

Box N Sticks


At Box N Sticks, you must try their September 2014 Champion - Curry Tori Katsudon. Golden fried crispy chicken cutlets, moist and tender, over a plate of rice and topped with delicious Japanese curry, it is one of their customer's favorites.

If you are a meat lover, at Box N Sticks, you can have your dream come true. Their Buta Kakuni buns are packed with flavours and textures of sinful and succulent braised pork belly with a special in-house thick and sultry soy caramel sauce, sandwiched between freshly steamed buns and lettuce. Also available at Box N Sticks are pasta, bentos, nabe, sushi, sashimi, and all things great with Japanese cuisine (including dessert!).

Wednesday 5 November 2014

The Satay Hood


The Satay Hood located in Tampines has one of the best satay in Singapore. With more than 50 years collective grilling experience, The Satay Hood bring their diverse "LIVE" grilling experiences from heydays of the Old Satay Club, Padang, and Lau Pa Sat to deliver the perfect skewer, every time.

Soft and succulent meat marinated with the finest and freshest ingredients, grilled to perfection over flaming charcoal at over 600°C, covered in thick and spicy gravy - The Satay Hood has definitely got satay right!


Sunday 2 November 2014

Chicken Wok Grandpa's Hotpot


Chicken Wok Grandpa's Hotpot is new in Singapore, but they are definitely bringing one of the best local taste to you! With recipes inherited from the previous generation, you are sure to taste authentic and homely hot pots, local food and chicken rice. Chicken Wok Grandpa's Hotpot is definitely where old meets new - generational recipes served in modern sleek style. Chicken Wok Grandpa's Hotpot is dedicated to serve the best to satisfy your taste buds and cravings.