Lime House restaurant, Singapore’s only Caribbean eatery, is fantastically placed in the buzzy heart of Keong Saik. The restaurant is on the first floor of a restored shophouse, the bar is on the second, and alfresco areas are both in the front and at the back, meaning plenty of space for “liming” (the Caribbean expression for kicking back and hanging out with friends). Other than partying, Lime House offers an extensive range of authentic Carribean Cuisine that will leave diners coming back for more.
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